Оригинальное название: Chef's Guide to Herbs & Spices: a QuickStudy Laminated Reference Guide
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Select a product to estimate shipping.Essential 6 page laminated kitchen-proof guide for both the professional chef and homegrown culinary enthusiast. Chef Jay Weinstein, CIA-trained veteran of America’s finest kitchens, including New York’s Le Bernardin and Boston’s Jasper enumerates the relevant leaves, seeds, barks, buds, resins, and other plant-based seasonings of modern world cuisines sharing techniques such as infusions, herb-oils, rubs, and curries in easy-to-execute tip boxes and charts enabling any cook to make any flavor fast. From aromatic properties to classical and cutting-edge pairings, create flavor profiles of both Western foods and emerging food scenes of Asia, Latin America and beyond. Make marinades truly penetrate, broths genuinely profound, and coax the most essence from every herb and spice. For gardening chefs, the guide enumerates the seven best methods for locking flavor into dried, infused, and otherwise preserved homegrowns. For the aroma-curious, it maps out intriguing spice adventures to enliven everyday meals. For the novice, it defines every herb and spice needed to produce just about any dish they wish to master. This may be the only herb and spice reference a good cook will ever need.
6 page laminated guide includes:
- Определения
- Травы: свежие или сушеные?
- Cuts, Blends & Bundles
- карри
- Buying Storing & Preserving Herbs & Spices
- Сухие травы
- соль
- Tips & Tricks
- Порошки чили
- Справочная таблица кулинарных трав
- Фотография Herb
- Описание
- Профиль вкуса
- Спаривание
- формы
- Комментарии шефа
- Справочная таблица кулинарных специй
- Фотография Spice
- Описание
- Профиль вкуса
- Спаривание
- формы
- Комментарии шефа
- Уговорить сущность
- расти дома
- Marinades & Rubs
| Main Specification | |
|---|---|
| Производитель | QuickStudy |
| бренд | QuickStudy |
| Количество пунктов | 1 1 |
| Измерения продукта | 8.5 x 0.06 x 11 inches |
| Пункт Вес | 7,2 унции |
| Technical Details | |
| Производитель Part Number | 9781423239772 |
| Others | |
| Дата первая доступна | 2018 год or 17 ноября |
| Тип продукта | Educational Charts & Posters |